Factory Supply Organic Sophora Japonica Extract 98% Health Care Kaempferol Powder

Kufotokozera Kwachidule:

Dzina lazogulitsa:Kaempferol Powder

Zofotokozera:98%

Maonekedwe:Yellow powder

Chiphaso:GMP, Halal, kosher, ISO9001, ISO22000

Shelf Life:2 Chaka

Titumizireni imelo Zotsitsa

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mawu Oyamba

kaempferol (Kae) ndi chikhalidwe chachilengedwe cha polyphenol komanso chimodzi mwazakudya zodziwika bwino za flavonoids, zomwe zimakhala ndi zakudya zambiri zamasamba, kuphatikiza tiyi, broccoli, delphinium, udzu wamatsenga, manyumwa, kabichi, sanae, ndi zina zambiri. Kafukufuku wawonetsa kuti kaempferol imathandizira neuroprotective. gawo mu matenda osiyanasiyana amitsempha yamanjenje pochepetsa kupsinjika kwa anti-yotupa komanso okosijeni komwe kumalumikizidwa ndi kuyambitsa kwa microglia, komwe kumatha kuchotsa ma radicals ochulukirapo a superoxide m'thupi la munthu ndikuletsa kuwonongeka kwa okosijeni ku DNA ndi ma cell.

Kugwiritsa ntchito

Kaempferol ali ndi antioxidant, anti-inflammatory, anti-cancer, amateteza ndi kuchiza matenda a shuga, atherosclerosis ndi osteoporosis, amateteza mitsempha, chiwindi ndi myocardium, komanso amalepheretsa mapuloteni kinases. Kaempferol ali ndi msika wotakata kwambiri ngati chakudya chaumoyo ndi mankhwala.

Satifiketi Yowunikira

Dzina lazogulitsa:		Kaempferol			Tsiku Lopanga:		2024-02-28
Nambala ya gulu:		Ebos-240228			Tsiku Loyesera:		2024-02-28
Kuchuluka:		25kg / Drum			Tsiku lothera ntchito:		2026-02-27

ZINTHU			KULAMBIRA	ZOtsatira			NJIRA
Zopanga Zopanga			Kaempferol≥98%	98. 15%			Mtengo wa HPLC
Organoleptic
Maonekedwe			Ufa Wabwino	Zimagwirizana			Zowoneka
Mtundu			Yellow	Zimagwirizana			Zowoneka
Kununkhira			Khalidwe	Zimagwirizana			Organoleptic
Kulawa			Khalidwe	Zimagwirizana			Organoleptic
Kuyanika Njira			Kuyanika vacuum	Zimagwirizana
Makhalidwe Athupi
Tinthu Kukula			NLT100%Kupyolera mu80 mauna	Zimagwirizana			AOAC973.03(TQ_106)
Kutaya pa Kuyanika			≦5.0%	1.30%			TQ-104(105℃/2h)
Phulusa (SulphatedAsh)			≦5.0%	1.05%			TQ-104 (525℃/3h)
Total Heavy Metals			≤10ppm	Zimagwirizana			ICP/MSAOAC 993.14
Arsenic (As)			≤1ppm	Zimagwirizana			ICP/MSAOAC 993.14
Kutsogolera (Pb)			≤1ppm	Zimagwirizana			ICP/MSAOAC 993.14
Mercury (Hg)			≤0.05ppm	Zimagwirizana			ICP/MSAOAC 993.14
Cadmium (Cd)			≤1ppm	Zimagwirizana			ICP/MSAOAC 993.14
Mayeso a Microbiological
Total Plate Count			≤1,000cfu/g	Zimagwirizana			AOAC996. 23
Total Yeast & Mold			≤100cfu/g	Zimagwirizana			FDA(BAM) 7th Ed.
E.Coli			Zoipa	Zoipa			USP33,NF28,2010
Salmonella			Zoipa	Zoipa			USP33,NF28,2010
Staphylococcus			Zoipa	Zoipa			USP33,NF28,2010
Mapeto			Gwirizanani ndi zomwe zimafunikira.
Kusungirako			Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha.
Shelf Life			Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa.
Woyesa	01		Checker		06	Wolemba		05

Bwanji kusankha ife

1.Yankhani mafunso panthawi yake, ndikupereka mitengo yamtengo wapatali, ndondomeko, zitsanzo ndi zina.

2. perekani makasitomala ndi zitsanzo, zomwe zimathandiza makasitomala kumvetsetsa bwino malonda

3. Yambitsani magwiridwe antchito, kagwiritsidwe ntchito, miyezo yapamwamba komanso zabwino kwa makasitomala, kuti makasitomala athe kumvetsetsa ndikusankha malondawo.

4.Perekani zolemba zoyenera malinga ndi zosowa za makasitomala ndi kuchuluka kwa dongosolo

5. Tsimikizirani dongosolo la kasitomala, Woperekayo akalandira malipiro a kasitomala, tidzayamba kukonzekera kutumiza. Choyamba, timayang'ana dongosolo kuti tiwonetsetse kuti mitundu yonse yazinthu, kuchuluka kwake, ndi adilesi yotumizira kasitomala ndizofanana. Kenako, tikonzekera zonse zomwe zili m'nkhokwe yathu yosungiramo zinthu ndikuwunika zabwino.

6.handle njira zotumizira kunja ndikukonzekera kutumiza.zogulitsa zonse zatsimikiziridwa kuti ndi zapamwamba kwambiri, timayamba kutumiza. Tidzasankha njira yachangu komanso yabwino kwambiri yoyendetsera zinthu kuti zitsimikizire kuti zinthuzo zitha kuperekedwa kwa makasitomala posachedwa. Zogulitsazo zisanachoke m'nyumba yosungiramo zinthu, tidzayang'ananso zambiri zamadongosolo kuti tiwonetsetse kuti palibe zopinga.

7.Panthawi ya kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe kake Panthawi imodzimodziyo, tidzapitirizabe kulankhulana ndi ogwira nawo ntchito kuti tiwonetsetse kuti zinthu zonse zimatha kufika kwa makasitomala mosamala komanso panthawi yake.

8. Potsirizira pake, pamene katunduyo afika kwa kasitomala, tidzakambirana nawo mwamsanga kuti titsimikizire kuti kasitomala walandira zinthu zonse. Ngati pali vuto lililonse, tidzathandiza kasitomala kuthetsa mwamsanga.

Kuphatikiza apo, tili ndi mautumiki owonjezera

Thandizo la 1.Document: perekani zikalata zofunika zotumiza kunja monga mndandanda wazinthu, ma invoice, mindandanda yazonyamula, ndi mabilu onyamula.

2.Njira yolipira: Kambiranani njira yolipirira ndi makasitomala kuti muwonetsetse chitetezo chamalipiro otumiza kunja ndi kukhulupirira makasitomala.

3.Utumiki wathu wamafashoni wapangidwa kuti uthandize makasitomala kumvetsetsa zomwe zachitika posachedwa pamsika wamakono. Timapeza zidziwitso zaposachedwa kwambiri kudzera munjira zosiyanasiyana monga kufufuza zambiri za msika ndikusanthula mitu yotentha ndi chidwi pamasamba ochezera, komanso kusanthula makonda ndi malipoti azinthu zamakasitomala ndi magawo amakampani. Gulu lathu lili ndi chidziwitso chochuluka pa kafukufuku wamsika ndi kusanthula deta, limatha kumvetsetsa bwino zomwe zikuchitika pamsika ndi zosowa za makasitomala, ndikupatsa makasitomala maumboni ndi malingaliro ofunikira. Kupyolera mu mautumiki athu, makasitomala amatha kumvetsa bwino kayendetsedwe ka msika ndipo motero amapanga zisankho zodziwika bwino za chitukuko cha mankhwala ndi njira zotsatsa malonda.

Uwu ndiye ndondomeko yathu yonse kuchokera pamalipiro a kasitomala kupita ku kutumiza kwa ma supplier. Tadzipereka kupereka ntchito zapamwamba komanso zogwira mtima kwa kasitomala aliyense.