High Quality Bulk zouma chaga bowa wakuda chaga bowa
Mawu Oyamba
Chaga amatanthauza bowa wopangidwa pamitengo ya birch, yomwe ndi ya banja la Tricholomaceae, ndipo dzina lake lasayansi ndi Inotus obliquus. Chaga imagawidwa ku Russia, Japan, China ndi malo ena, omwe khalidwe la Chaga ku Russia limadziwika padziko lonse lapansi. Mwachikhalidwe, Chaga wakhala akugwiritsidwa ntchito mu mankhwala azitsamba achi China. Amakhulupirira kuti ali ndi thanzi komanso mankhwala osiyanasiyana, kuphatikizapo kulimbikitsa chitetezo chokwanira, antioxidant, anti-inflammatory, anti-cancer ndi hypoglycemic effect. Kafukufuku wamakono awonetsa kuti chaga ili ndi zinthu zosiyanasiyana zogwira ntchito, monga polysaccharides, triterpenoids, phenolic mankhwala, ndi zina zotero, ndipo izi zikhoza kukhala chifukwa chachikulu cha mankhwala ake. Pakalipano, chaga yakhala chinthu chodziwika bwino chachipatala ndi zakudya zopangira zakudya, ndipo pali mitundu yambiri ya zinthu zomwe zimagulitsidwa pamsika, monga ufa, capsule, chakumwa, vinyo wathanzi ndi zina zotero.
Kugwiritsa ntchito
Magawo ogwiritsira ntchito a Chaga ndi awa:
- Zaumoyo: Chaga amaonedwa kuti ali ndi zotsatira zosiyanasiyana za thanzi, monga anti-oxidation, anti-inflammation, anti-cancer, hypoglycemic, etc., choncho amagwiritsidwa ntchito kwambiri pazinthu zachipatala. Zathanzi za Chaga zimatha kukhala m'njira zosiyanasiyana monga ufa, kapisozi, zakumwa kapena vinyo wathanzi.
2. Zodzoladzola: Chaga ili ndi zinthu zosiyanasiyana zogwira ntchito, monga polysaccharides ndi phenolic mankhwala, zomwe zingathe kulepheretsa bwino kutsekemera kwa khungu ndi kutupa, motero zimakhala ndi zotsatira za chisamaliro cha khungu. Choncho, chaga imagwiritsidwanso ntchito kwambiri m'munda wa zodzoladzola.
3. Chakudya: Chaga chili ndi kakomedwe kake komanso zakudya zopatsa thanzi, ndipo zimatha kuwonjezeredwa ku tiyi, khofi, makeke ndi zakudya zina kuti muwonjezere kukoma ndi zakudya.
4. Zamankhwala zaku China: Mwamwambo, Chaga imagwiritsidwa ntchito kwambiri pochiza matenda osiyanasiyana, monga matenda a chiwindi, kusanza, chifuwa chachikulu, etc. Nthawi zambiri, Chaga imagwiritsidwa ntchito kwambiri pazinthu zamankhwala, zodzoladzola, chakudya ndi zipangizo Chinese mankhwala.
Mafotokozedwe a Zamalonda
Dzina lazogulitsa: | Chaga Mushroom Extract | Tsiku Lopanga: | 2022-09-28 |
Nambala ya gulu: | Ebos-220928 | Tsiku Loyesera: | 2022-09-28 |
Kuchuluka: | 25kg / Drum | Tsiku lothera ntchito: | 2024-09-27 |
ZINTHU | ZOYENERA | ZOTSATIRA | |
Polysaccharides | ≥30% | Zimagwirizana | |
Maonekedwe | Brown yellow ufa wabwino | Zimagwirizana | |
Phulusa | ≤5.0% | 3.6% | |
Chinyezi | ≤5.0% | 3.0% | |
Mankhwala ophera tizilombo | Zoipa | Zimagwirizana | |
Zitsulo zolemera | ≤10ppm | Zimagwirizana | |
Kununkhira | Khalidwe | Zimagwirizana | |
Tinthu kukula | 100% mpaka 80 mauna | Zimagwirizana | |
Microbiological | |||
Chiwerengero cha mabakiteriya | ≤3000cfu/g | Zimagwirizana | |
Bowa | ≤100cfu/g | Zimagwirizana | |
Salmgosella | Zoipa | Zimagwirizana | |
Coli | Zoipa | Zimagwirizana | |
Mapeto | Gwirizanani ndi zomwe zimafunikira. | ||
Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha. | ||
Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa. |
Bwanji kusankha ife
Kuphatikiza apo, tili ndi mautumiki owonjezera
Thandizo la 1.Document: perekani zikalata zofunika zotumiza kunja monga mndandanda wazinthu, ma invoice, mindandanda yazonyamula, ndi mabilu onyamula.
2.Njira yolipira: Kambiranani njira yolipirira ndi makasitomala kuti muwonetsetse chitetezo chamalipiro otumiza kunja ndi kukhulupirira makasitomala.
3.Utumiki wathu wamafashoni wapangidwa kuti uthandize makasitomala kumvetsetsa zomwe zachitika posachedwa pamsika wamakono. Timapeza zidziwitso zaposachedwa kwambiri kudzera munjira zosiyanasiyana monga kufufuza zambiri za msika ndikusanthula mitu yotentha ndi chidwi pamasamba ochezera, komanso kusanthula makonda ndi malipoti azinthu zamakasitomala ndi magawo amakampani. Gulu lathu lili ndi chidziwitso chochuluka pa kafukufuku wamsika ndi kusanthula deta, limatha kumvetsetsa bwino zomwe zikuchitika pamsika ndi zosowa za makasitomala, ndikupatsa makasitomala maumboni ndi malingaliro ofunikira. Kupyolera mu mautumiki athu, makasitomala amatha kumvetsa bwino kayendetsedwe ka msika ndipo motero amapanga zisankho zodziwika bwino za chitukuko cha mankhwala ndi njira zotsatsa malonda.
Uwu ndiye ndondomeko yathu yonse kuchokera pamalipiro a kasitomala kupita ku kutumiza kwa ma supplier. Tadzipereka kupereka ntchito zapamwamba komanso zogwira mtima kwa kasitomala aliyense.