Manufacture Supply Health Care Products CAS 612-158-3 Pagodatree Flower Bud Extract 95% 98% Quercetin dihydrate
Mawu Oyamba
Quercetin dihydrate ndi mankhwala opangidwa kuchokera ku quercetin. Quercetin ndi wamba chomera metabolite yachiwiri imene imapezeka mu zomera zosiyanasiyana, monga querce, thundu, etc. Quercetin ali antioxidant, odana ndi yotupa, odana ndi chotupa ndi zochita zina zamoyo.Quercetin dihydrate ndi yochokera quercetin, amene ali wamphamvu kwambiri. zamoyo ntchito ndi pharmacological zotsatira kuposa quercetin.
Kugwiritsa ntchito
Quercetin dihydrate imakhala ndi antioxidant zotsatira, imatha kuwononga ma radicals aulere, kuchepetsa kuwonongeka kwa ma cell chifukwa cha kupsinjika kwa okosijeni, ndikuteteza maselo ku kuwonongeka kwa okosijeni. Kuonjezera apo, quercetin dihydrate imakhalanso ndi zotsatira zotsutsana ndi zotupa, zomwe zingalepheretse zotupa komanso kuchepetsa zizindikiro zotupa. Kafukufuku wasonyeza kuti quercetin dihydrate ali ndi zotsatira zochiritsira pa matenda osiyanasiyana otupa, monga nyamakazi ndi matenda otupa.
Quercetin dihydrate imakhalanso ndi anti-chotupa zotsatira. Kafukufuku wapeza kuti quercetin dihydrate imatha kuletsa kuchulukana ndi kuwukira kwa ma cell chotupa, kuyambitsa chotupa cell apoptosis, ndikuletsa kukula kwa chotupa ndi metastasis. Kuphatikiza apo, hydrocortin imathanso kupititsa patsogolo mphamvu ya chemotherapy ndi radiotherapy ndikuwongolera mphamvu yonse ya chithandizo cha chotupa. Kuphatikiza pa antioxidant, anti-inflammatory and anti-tumor zotsatira, quercetin dihydrate imakhalanso ndi zochitika zosiyanasiyana zamoyo.
Satifiketi Yowunikira
| Dzina lazogulitsa: | Quercetin dihydrate | Tsiku Lopanga: | 2023-11-19 | |||||
| Nambala ya gulu: | EBOS-231119 | Tsiku Loyesera: | 2023-11-20 | |||||
| Kuchuluka: | 25kg / Drum | Tsiku lothera ntchito: | 2023-11-18 | |||||
| ZINTHU | KULAMBIRA | ZOTSATIRA | ||||||
| Kuyesa (HPLC) | ≥95% | 95.28% | ||||||
| Chizindikiritso | Zabwino | Zimagwirizana | ||||||
| Melting Point | 310 ℃ | 305 ℃ ~ 315 ℃ | ||||||
| Maonekedwe | Yellow powder | Zimagwirizana | ||||||
| Phulusa | ≤5.0% | 1.65% | ||||||
| Chinyezi | ≤12.0% | 9.5% | ||||||
| Mankhwala ophera tizilombo | Zoipa | Zimagwirizana | ||||||
| Zitsulo zolemera | ≤10ppm | Zimagwirizana | ||||||
| Pb | ≤2.0ppm | Zimagwirizana | ||||||
| As | ≤2.0ppm | Zimagwirizana | ||||||
| Hg | ≤1.0ppm | Zimagwirizana | ||||||
| Kununkhira | Khalidwe | Zimagwirizana | ||||||
| Tinthu kukula | 95% mpaka 80 mauna | Zimagwirizana | ||||||
| Microbiological | ||||||||
| Chiwerengero cha mabakiteriya | ≤1000cfu/g | Zimagwirizana | ||||||
| Bowa | ≤100cfu/g | Zimagwirizana | ||||||
| Salmgosella | Zoipa | Zimagwirizana | ||||||
| Coli | Zoipa | Zimagwirizana | ||||||
| Mapeto | Gwirizanani ndi zomwe kampani ikufuna. | |||||||
| Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha. | |||||||
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa. | |||||||
| Woyesa | 01 | Checker | 06 | Wolemba | 05 | |||
Bwanji kusankha ife
1.Yankhani mafunso panthawi yake, ndikupereka mitengo yamtengo wapatali, ndondomeko, zitsanzo ndi zina.
2. perekani makasitomala ndi zitsanzo, zomwe zimathandiza makasitomala kumvetsetsa bwino malonda
3. Yambitsani magwiridwe antchito, kagwiritsidwe ntchito, miyezo yapamwamba komanso zabwino kwa makasitomala, kuti makasitomala athe kumvetsetsa ndikusankha malondawo.
4.Perekani zolemba zoyenera malinga ndi zosowa za makasitomala ndi kuchuluka kwa dongosolo
5. Tsimikizirani dongosolo la kasitomala, Woperekayo akalandira malipiro a kasitomala, tidzayamba kukonzekera kutumiza. Choyamba, timayang'ana dongosolo kuti tiwonetsetse kuti mitundu yonse yazinthu, kuchuluka kwake, ndi adilesi yotumizira kasitomala ndizofanana. Kenako, tikonzekera zonse zomwe zili m'nkhokwe yathu yosungiramo zinthu ndikuwunika zabwino.
6.handle njira zotumizira kunja ndikukonzekera kutumiza.zogulitsa zonse zatsimikiziridwa kuti ndi zapamwamba kwambiri, timayamba kutumiza. Tidzasankha njira yachangu komanso yabwino kwambiri yoyendetsera zinthu kuti zitsimikizire kuti zinthuzo zitha kuperekedwa kwa makasitomala posachedwa. Zogulitsazo zisanachoke m'nyumba yosungiramo zinthu, tidzayang'ananso zambiri zamadongosolo kuti tiwonetsetse kuti palibe zopinga.
7.Panthawi ya kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe kake Panthawi imodzimodziyo, tidzapitirizabe kulankhulana ndi ogwira nawo ntchito kuti tiwonetsetse kuti zinthu zonse zimatha kufika kwa makasitomala mosamala komanso panthawi yake.
8. Potsirizira pake, pamene katunduyo afika kwa kasitomala, tidzakambirana nawo mwamsanga kuti titsimikizire kuti kasitomala walandira zinthu zonse. Ngati pali vuto lililonse, tidzathandiza kasitomala kuthetsa mwamsanga.
Kuphatikiza apo, tili ndi mautumiki owonjezera
Thandizo la 1.Document: perekani zikalata zofunika zotumiza kunja monga mndandanda wazinthu, ma invoice, mindandanda yazonyamula, ndi mabilu onyamula.
2.Njira yolipira: Kambiranani njira yolipirira ndi makasitomala kuti muwonetsetse chitetezo chamalipiro otumiza kunja ndi kukhulupirira makasitomala.
3.Utumiki wathu wamafashoni wapangidwa kuti uthandize makasitomala kumvetsetsa zomwe zachitika posachedwa pamsika wamakono. Timapeza zidziwitso zaposachedwa kwambiri kudzera munjira zosiyanasiyana monga kufufuza zambiri za msika ndikusanthula mitu yotentha ndi chidwi pamasamba ochezera, komanso kusanthula makonda ndi malipoti azinthu zamakasitomala ndi magawo amakampani. Gulu lathu lili ndi chidziwitso chochuluka pa kafukufuku wamsika ndi kusanthula deta, limatha kumvetsetsa bwino zomwe zikuchitika pamsika ndi zosowa za makasitomala, ndikupatsa makasitomala maumboni ndi malingaliro ofunikira. Kupyolera mu mautumiki athu, makasitomala amatha kumvetsa bwino kayendetsedwe ka msika ndipo motero amapanga zisankho zodziwika bwino za chitukuko cha mankhwala ndi njira zotsatsa malonda.
Uwu ndiye ndondomeko yathu yonse kuchokera pamalipiro a kasitomala kupita ku kutumiza kwa ma supplier. Tadzipereka kupereka ntchito zapamwamba komanso zogwira mtima kwa kasitomala aliyense.
Chiwonetsero
Chithunzi chafakitale
kulongedza & kutumiza
