Natural Soya Extract Powder Soya Isoflavone Supplement Pure 20% 60% 80% Soya Isoflavones Kupanga

Kufotokozera Kwachidule:

Dzina lazogulitsa:Soya isoflavones

Zofotokozera: 20% -80%

Maonekedwe: Ufa woyera mpaka woyera

SatifiketiChithunzi: GMP,Halali,kosher,ISO9001,ISO 22000

Shelf Life:2 Chaka

Titumizireni imelo Zotsitsa

Tsatanetsatane wa Zamalonda

Zolemba Zamalonda

Mawu Oyamba

Soya isoflavones ndi mtundu wa polyphenolic pawiri ndi mtundu wa metabolite yachiwiri yomwe imapangidwa pakukula kwa soya. Ma isoflavones akuluakulu a soya omwe amapezeka m'chilengedwe ndi monga genistein, daidzein, daidzein, ndi garbanzolin A. ndi formononetin. Ma soya ndi zinthu za soya ndiye gwero lalikulu lazakudya za soya isoflavones. Soya isoflavones imatha kumangirira ku ma estrogen receptors, kukhala ndi zotsatira ngati estrogen ndikuwongolera endogenous estrogen, motero amatchedwa phytoestrogens.

Kugwiritsa ntchito

Ma isoflavone ndi mankhwala osapatsa thanzi omwe amapezeka muzakudya za soya ndi mbewu zina zingapo; lignin ndi daidzein ndi mitundu yonse ya isoflavones. Kapangidwe kake kake kamafanana ndi ka estrogen, timadzi ta steroid tomwe timadziwika kuti estrogen.
Soya isoflavones amagwiritsidwa ntchito monga chakudya, mankhwala, ndi mankhwala zopangira mankhwala, ndipo akhoza kupangidwa kukhala zosiyanasiyana mankhwala odana ndi khansa, mankhwala thanzi, etc. Iwo makamaka ntchito kupewa menopausal syndrome, kufooka kwa mafupa, etc. pakati azaka zapakati. ndi okalamba, ndipo ndizopindulitsa kupititsa patsogolo moyo wogonana.

Satifiketi Yowunikira

Dzina lazogulitsa:	Soya isoflavones 80%				Tsiku Lopanga:			2023-11-16
Nambala ya gulu:	EBOS-231116				Tsiku Loyesera:			2023-11-16
Kuchuluka:	20kg / Thumba				Tsiku lothera ntchito:			2025-11-15

ZINTHU			KULAMBIRA				ZOTSATIRA
Ma isoflavones onse			≥80.0%				81.60%
Daidzin							49.75%
Glycitin							24.18%
Genistin							5.37%
Daidzein							1.85%
Glycitein							0.16%
Genistein							0.29%
Physical & Chemical Index
Maonekedwe			Ufa Woyera				Zimagwirizana
Kununkhira			Khalidwe				Zimagwirizana
Kuchulukana Kwambiri			45-62g / 100ml				Zimagwirizana
Kusungunuka			Kusungunuka mu Ethanol				Zimagwirizana
Kukula			100% kudutsa 100 mauna				Zimagwirizana
Chinyezi			≤5%				2.41%
Phulusa			≤5%				1.91%
Microbiologicals & Heavy Metals
Chiwerengero chonse cha mbale			≤1000cfu/g				≤1000cfu/g
Mould & Yeast			≤100cfu/g				≤100cfu/g
Salmonella			Zoipa				Zoipa
E.Coli			Zoipa				Zoipa
Zitsulo zolemera			≤10PPM				≤10PPM
P b			≤1PPM				≤1PPM
A s			≤2PPM				≤2PPM
H g			≤0. 1PPM pa				≤0. 1PPM pa
Mapeto			Gwirizanani ndi zomwe kampani ikufuna.
Kusungirako			Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha.
Shelf Life			Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa.
Woyesa		01	Checker	06		Wolemba			05

Bwanji kusankha ife

1.Yankhani mafunso panthawi yake, ndikupereka mitengo yamtengo wapatali, ndondomeko, zitsanzo ndi zina.
2. perekani makasitomala ndi zitsanzo, zomwe zimathandiza makasitomala kumvetsetsa bwino malonda
3. Yambitsani magwiridwe antchito, kagwiritsidwe ntchito, miyezo yapamwamba komanso zabwino kwa makasitomala, kuti makasitomala athe kumvetsetsa ndikusankha malondawo.
4.Perekani zolemba zoyenera malinga ndi zosowa za makasitomala ndi kuchuluka kwa dongosolo
5. Tsimikizirani dongosolo la kasitomala, Woperekayo akalandira malipiro a kasitomala, tidzayamba kukonzekera kutumiza. Choyamba, timayang'ana dongosolo kuti tiwonetsetse kuti mitundu yonse yazinthu, kuchuluka kwake, ndi adilesi yotumizira kasitomala ndizofanana. Kenako, tikonzekera zonse zomwe zili m'nkhokwe yathu yosungiramo zinthu ndikuwunika zabwino.
6.handle njira zotumizira kunja ndikukonzekera kutumiza.zogulitsa zonse zatsimikiziridwa kuti ndi zapamwamba kwambiri, timayamba kutumiza. Tidzasankha njira yachangu komanso yabwino kwambiri yoyendetsera zinthu kuti zitsimikizire kuti zinthuzo zitha kuperekedwa kwa makasitomala posachedwa. Zogulitsazo zisanachoke m'nyumba yosungiramo zinthu, tidzayang'ananso zambiri zamadongosolo kuti tiwonetsetse kuti palibe zopinga.
7.Panthawi ya kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe ka kayendetsedwe kake Panthawi imodzimodziyo, tidzapitirizabe kulankhulana ndi ogwira nawo ntchito kuti tiwonetsetse kuti zinthu zonse zimatha kufika kwa makasitomala mosamala komanso panthawi yake.
8. Potsirizira pake, pamene katunduyo afika kwa kasitomala, tidzakambirana nawo mwamsanga kuti titsimikizire kuti kasitomala walandira zinthu zonse. Ngati pali vuto lililonse, tidzathandiza kasitomala kuthetsa mwamsanga.

Kuphatikiza apo, tili ndi mautumiki owonjezera

Thandizo la 1.Document: perekani zikalata zofunika zotumiza kunja monga mndandanda wazinthu, ma invoice, mindandanda yazonyamula, ndi mabilu onyamula.
2.Njira yolipira: Kambiranani njira yolipirira ndi makasitomala kuti muwonetsetse chitetezo chamalipiro otumiza kunja ndi kukhulupirira makasitomala.
3.Utumiki wathu wamafashoni wapangidwa kuti uthandize makasitomala kumvetsetsa zomwe zachitika posachedwa pamsika wamakono. Timapeza zidziwitso zaposachedwa kwambiri kudzera munjira zosiyanasiyana monga kufufuza zambiri za msika ndikusanthula mitu yotentha ndi chidwi pamasamba ochezera, komanso kusanthula makonda ndi malipoti azinthu zamakasitomala ndi magawo amakampani. Gulu lathu lili ndi chidziwitso chochuluka pa kafukufuku wamsika ndi kusanthula deta, limatha kumvetsetsa bwino zomwe zikuchitika pamsika ndi zosowa za makasitomala, ndikupatsa makasitomala maumboni ndi malingaliro ofunikira. Kupyolera mu mautumiki athu, makasitomala amatha kumvetsa bwino kayendetsedwe ka msika ndipo motero amapanga zisankho zodziwika bwino za chitukuko cha mankhwala ndi njira zotsatsa malonda.
Uwu ndiye ndondomeko yathu yonse kuchokera pamalipiro a kasitomala kupita ku kutumiza kwa ma supplier. Tadzipereka kupereka ntchito zapamwamba komanso zogwira mtima kwa kasitomala aliyense.