Cosmetic grade Cosmetic Grade Ascorbic acid Ascorbyl Glucoside
Mawu Oyamba
Ascorbic acid dextran ndi biological polysaccharide, yomwe imapangidwa ndi ascorbic acid ndi dextran.Ili ndi ntchito ziwiri, kukhala antioxidant ndi immunomodulatory.Ascorbyl dextran imatha kulimbana ndi matenda komanso kulimbitsa chitetezo chamthupi makamaka powonjezera chitetezo chamthupi.Ikhoza kupititsa patsogolo kupanga maselo oyera a m'magazi, kulimbikitsa kupanga ma antibodies, kulimbikitsa phagocytosis ya macrophages, kupititsa patsogolo ntchito ya maselo a T, ndi zina zotero, ndikuwongolera kukana kwa thupi.Kuonjezera apo, ascorbic acid dextran ilinso ndi antioxidant zotsatira zabwino, zomwe zimatha kuwononga ma free radicals, kuchepetsa kuthamanga kwa ukalamba wa maselo, ndi kulimbikitsa kusinthika kwa maselo ndi kukonza.Ascorbyl dextran amagwiritsidwa ntchito kwambiri pochiza ndi kupewa matenda osatha m'chipatala, monga chiwindi, khansa, nyamakazi, arteriosclerosis, shuga ndi matenda ena.Kuphatikiza apo, nthawi zambiri amagwiritsidwa ntchito ngati choteteza chakudya, zodzoladzola komanso zopangira thanzi.Mwambiri, ascorbyl dextran, monga chomera chachilengedwe chochokera ku antioxidant ndi immunomodulator, ali ndi chiyembekezo chogwiritsa ntchito polimbikitsa thanzi ndi kupewa matenda, ndipo yakhala malo ofufuza apano.
Kugwiritsa ntchito
Ascorbyl dextran ndi michere yachilengedwe yokhala ndi zochita zambiri zamoyo komanso zotsatira zamankhwala.Zotsatirazi ndi madera asanu ogwiritsira ntchito ascorbyl dextran: 1. Chisamaliro cha thanzi la chakudya: Ascorbyl dextran ikhoza kuwonjezeredwa ku chakudya monga chakudya chopatsa thanzi, chomwe chili ndi ntchito zowonjezera chitetezo cha munthu, anti-chotupa, kuteteza chiwindi, kuchepetsa mafuta a magazi, ndi kuteteza mtima.
2. Chithandizo cha mankhwala: Ascorbyl dextran ili ndi ntchito zosiyanasiyana za mankhwala monga antibacterial, antiviral, and immune system regulation, ndipo imagwiritsidwa ntchito kwambiri pokonza ndi kuchiza mankhwala.
3. Kukongola ndi chisamaliro cha khungu: Ascorbic acid dextran ikhoza kulimbikitsa kaphatikizidwe ka collagen, ndipo imakhala ndi anti-oxidation, anti-wrinkle, whitening, moisturizing ndi zotsatira zina, choncho imagwiritsidwa ntchito kwambiri mu kukongola ndi kusamalira khungu.
4. Chakudya cha ziweto: Ascorbic acid dextran imatha kulimbitsa chitetezo cha mthupi cha nyama, imalimbikitsa kukula, ndi kupanga bwino, motero imagwiritsidwa ntchito kwambiri pakudya kwa ziweto, monga nkhumba, nkhuku, nsomba, ndi ng’ombe.
5. Chitetezo cha zomera: Ascorbic acid dextran ikhoza kulimbikitsa kukula kwa zomera, kupititsa patsogolo chitetezo cha mthupi, kuwonjezera zokolola ndi khalidwe, choncho amagwiritsidwa ntchito kwambiri poteteza zomera, monga mphesa, mavwende, maapulo, chimanga, ndi zina zotero.
Mafotokozedwe a Zamalonda
| Dzina lazogulitsa: | Ascorbyl Glucoside | Tsiku Lopanga: | 2023-05-10 | ||||
| Nambala ya gulu: | Ebos-210510 | Tsiku Loyesera: | 2023-05-10 | ||||
| Kuchuluka: | 25kg / Drum | Tsiku lothera ntchito: | 2025-05-09 | ||||
| ZINTHU | ZOYENERA | ZOTSATIRA | |||||
| Kuyesa | 99% Mphindi | 99.98% | |||||
| Maonekedwe | White crystalline ufa | Mwala woyera | |||||
| Malo osungunuka | 110.0-115.0 ℃ | 113.2-114.5 ℃ | |||||
| pH (3% yothetsera madzi) | 3.5-5.5 | 4.33 | |||||
| Zopanda VC | ≤10 ppm | Pitani | |||||
| Chitsulo cholemera | ≤10 ppm | Pitani | |||||
| Kutaya pakuyanika | ≤0.5% | 0.09% | |||||
| Zotsalira poyatsira | ≤0.2% | 0.04% | |||||
| Mapeto | Gwirizanani ndi zomwe zimafunikira. | ||||||
| Kusungirako | Sungani pamalo ozizira ndi owuma, khalani kutali ndi mwachindunji mwamphamvu ndi kutentha. | ||||||
| Shelf Life | Zaka ziwiri ngati zosindikizidwa ndikusunga kutali ndi kuwala kwa dzuwa. | ||||||
| Woyesa | 01 | Checker | 06 | Wolemba | 05 | ||
Bwanji kusankha ife
Kuphatikiza apo, tili ndi mautumiki owonjezera
Thandizo la 1.Document: perekani zikalata zofunika zotumiza kunja monga mndandanda wazinthu, ma invoice, mindandanda yazonyamula, ndi bili za katundu.
2.Njira yolipira: Kambiranani njira yolipirira ndi makasitomala kuti muwonetsetse chitetezo chamalipiro otumiza kunja ndi kukhulupirira makasitomala.
3.Utumiki wathu wamafashoni wapangidwa kuti uthandize makasitomala kumvetsetsa zomwe zachitika posachedwa pamsika wamakono.Timapeza zidziwitso zaposachedwa kwambiri kudzera munjira zosiyanasiyana monga kufufuza zambiri za msika ndikusanthula mitu yotentha ndi chidwi pamasamba ochezera, komanso kusanthula makonda ndi malipoti azinthu zamakasitomala ndi magawo amakampani.Gulu lathu lili ndi chidziwitso chochuluka pa kafukufuku wamsika ndi kusanthula deta, limatha kumvetsetsa bwino zomwe zikuchitika pamsika ndi zosowa za makasitomala, ndikupatsa makasitomala maumboni ndi malingaliro ofunikira.Kupyolera mu mautumiki athu, makasitomala amatha kumvetsa bwino kayendetsedwe ka msika ndipo motero amapanga zisankho zodziwika bwino za chitukuko cha mankhwala ndi njira zotsatsa malonda.
Uwu ndiye ndondomeko yathu yonse kuchokera pamalipiro a kasitomala kupita ku kutumiza kwa ma supplier.Tadzipereka kupereka ntchito zapamwamba komanso zogwira mtima kwa kasitomala aliyense.
Chiwonetsero
Chithunzi chafakitale
kulongedza & kutumiza
